

Serve in bowls with a dollop of sour cream, tortilla strips, and shredded cheese. Cook the remaining time until the soup is cream cheese melted, vegetables cooked, and chicken tender.Ħ. Return to Crockpot to simmer and finish cooking.ĥ. Remove chicken half way through and shred it with two forks on a chopping block. Set Crockpot on Medium or High for a 4 hour cook, Low for a 6 to 8 hour cook.įull ingredient amounts and preparation instructions are in the printable recipe card at the bottom of this post.Ĥ. Add the can of tomatoes and can of enchilada sauce.ģ. Add the corn, black beans, chopped olives, spices, salt and cream cheese.Ģ.
#Slow cooker chicken tortilla soup delish how to#
How to make Creamy Chicken Enchilada Soup: sour cream, tortilla strips, and shredded cheese for servingįull ingredient amounts and preparation instructions are in the printable recipe card at the bottom of this post.The end result is a delicious, hearty soup that is perfect for any occasion. Put all the ingredients for this soup in your Crockpot and set it too cook for 4 to 6 hours. Whether you are new to cooking or a veteran in the kitchen, you will love how easy Creamy Chicken Enchilada soup is to make. Give it a try! Why you will like this recipe: This soup is perfect for a cold winter day, or any day you need a comforting meal. It's easy to make at home, and can be tailored to your liking by adding or removing ingredients. Serve with some sour cream, crunchy tortilla chips and enjoy! What Is Creamy Chicken Enchilada Soup?Ĭreamy Chicken Enchilada Soup is a hearty, flavorful soup that will remind you of your favorite Mexican dish.

Featuring shredded chicken, black beans, corn, and tomatoes in a cheesy broth, this soup is packed with flavor.

This easy chicken soup recipe is perfect for a cozy night in, and it's sure to please the entire family. One of my top 10 easy slow cooker soup recipes! It’s got everything your heart could desire.Are you looking for an easy and delicious soup recipe? If so, you’ll love this creamy chicken enchilada soup that's made in a Crockpot. That’s it! It’s SOOO GOOD!! It definitely thickens up quite a bit as it sits which is just how I like it. Give it a good stir so that it all warms and melts evenly.Ĭook on low for about 4 hours or until the cream cheese has completely dissolved.Ĭook for an additional 30 minutes or until the pasta is cooked to your liking. Next, add everything to your slow cooker except for the frozen tortellini and fresh spinach. You’re going to start off by browning the Italian sausage and draining the grease. It’s quite hearty and satisfying especially during the cold winter months. I like to serve it with crispy garlic bread and several a few glasses of wine. It’s made with just 6 simple and cheap ingredients that all come together like magic. If you’re looking for easy crockpot meals that are sure to be a hit, you’ve got to give this super comforting creamy tortellini soup a try. A slow cooker dinner recipe that will feed the entire family.
